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T Restaurant: add flavour to your Business. To seat up to 70 guests with a Private enclosure for 15, T Restaurant denotes: high quality, hospitality, design and service with style. Specially created menus on request. Dishes conceived by our Chef Massimiliano Balia are based on seasonal produce, representing a striking blending of the unique flavour of traditional Sardinian dishes with the flair of a modern Mediterranean cuisine. T Hotel staff announces to all the guests that from June 27th untill the end of the Summer, dinner will be served in T Bistrot. |




